Named after a hotel in Madagascar that the owners were staying at when they fell in love with the idea of artisanal bread and baking, this is a true gem in the crown of the V&A and worth spending some serious time in!
Priding themselves on making everything from scratch, Vovo Telo has no shortage of amazing offerings. From buttery freshly made croissants to Pain au Chocolate to lemon meringue tartlets to muffins to cupcakes and every type of bread under the sun.
If it’s a carb day, head on over! 😊
Tel: +27 21 418 3750
Location: 33 Pierhead, V&A Waterfront