The twin influences of being a thriving international tourist destination and having a vast range of culinary cultural inspirations make Cape Town a haven for any foodie. Though the list of great dining experiences to be had is long, we have shortlisted several favorites based on flavor, ambience and location.
Jarryds Espresso Bar + Eatery
If you are looking to start your day deliciously or recover from an exciting evening, there is breakfast and then there is breakfast at Jarryd’s. Jarryd’s source their ingredients, they don’t simply buy them. Their Fair Trade coffee is lovingly crafted at Espresso Lab in the Old Biscuit Mill, their milk is collected from a local dairy and for their bread (it’s heavenly) they have teamed up with Bentleys Bread Co. using only natural unbleached local stone ground flour. The attention to detail and the stringency applied to the quality of the ingredients reflects in the amazing spread that Jarryd’s offers. The toasted banana bread is a must have, also, the Jarryd’s Breakfast scramble, try the option with exotic mixed mushrooms, parmesan and truffle oil, you will not be disappointed. Alternatively the smoked salmon potato rosti stack with crushed buttery zesty peas, grilled zucchini ribbons, walnuts, caper berries, remoulade and a poached egg. The atmosphere is laid back, with a New York eatery flair, the staff are welcoming and attentive, and you you will often find the owner himself whipping up a round of coffees behind the espresso bar.
Tel: 060 748 0145
Address: 90 Regent Rd, Sea Point, Cape TownRead More