Menu and Special offers Aubergine | Restaurant | Gardens
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Starters
Please note that prices are subject to change.
Cured Ostrich Carpaccio
R 0.00
Complemented with sweet and sour butternut crème frâiche
Deep fried Risotto Pralines
R 0.00
With spicy avocado vinaigrette
Duck liver Parfait
R 0.00
With apple and mint vinaigrette
Saffron Poached Yellowtail
R 0.00
Combined with beetroot sorbet and fennel salad
Mains
Please note that prices are subject to change.
Medallion of Cape Sea Harvest
R 0.00
Fried with wild herbs set on a vegetable minestrone
Pork and Pancetta Pralines
R 0.00
With cumin cabbage and blue cheese won tons
Rare fried Ostrich Medallions
R 0.00
Combined with sauerkraut puree and potato discs
Slow Roasted Beef Rib Eye
R 0.00
Complemented with vegetable rosti and red onion compote
Desserts
Please note that prices are subject to change.
Bitter Chocolate Marquise
R 0.00
Served with a banana and macadamia nut ice parfait
Cheese board
R 0.00
Selection of South African matured cheeses
Crème Brûlée
R 0.00
Duo of Crème Brûlée
Strawberry mousse Gateaux
R 0.00
Complemented by lemon basil sorbet
* Please note: The menu and availability are a guide and are subject to change.
** Please confirm menu and availability when booking.
TERMS & CONDITIONS
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contact
the agent directly for terms and conditions.
OPENING HOURS
Week days
Open
(unknown)
Close
(unknown)
Weekends & public holidays
Open
(unknown)
Close
(unknown)
Open
Closed
Payment Terms
Booking Deposit:
N/A
Balance of payment:
N/A
Cancellation policy:
N/A
Payment Accepted
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Cash
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VISA
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Gardens | Restaurant | Aubergine Menu and Specials