Wang Thai cuisine is made with ingredients imported from Thailand, our chefs all stem from thailand
and our hospitality does too.
On the menu you can expect to find dishes such as GOONG CHOUB PAENG (Prawn Blankets), which are Prawns wrapped in a crispy blanket served with a tangy sweet chilli sauce.
TOM-KHA GAI (Coconut Soup)with chicken, also available as a vegetarian option.
The menu is full of exciting delicacies and traditional Thai food for everybody's taste.